This cinnamon- and cumin-spiked couscous with chicken takes its inspiration from Morocco. It's made mostly with pantry staples—all you have to pick up is some chicken thighs, a bunch of cilantro and an orange. The orange slices become tender after cooking—you can eat them skin and all. For a variation, substitute diced, boneless leg of lamb for the chicken.

Serve with steamed green beans or a spinach salad. The OLD 'Search Bar' is made up of a and a. EatingWell Magazine Subscribe Now! Home EatingWell Recipes Low-Calorie Seasons Winter Top. Orange-Tomato Couscous with Chicken. Orange-Tomato Couscous with Chicken 17 Reviews. Nutrition profile Diabetic Appropriate Healthy Aging Healthy Immunity Heart Healthy High Fiber Low Added Sugars Low-Calorie Low Sodium.

Active 45 m Ready In 45 m Pat chicken thighs dry with a paper towel. Heat 1 tablespoon oil in a Dutch oven over medium heat. Add the chicken thighs and cook until browned, 3 to 4 minutes per side. Transfer to a plate and set aside. Add the remaining 1 tablespoon oil and onion to the pan.

Cook, stirring occasionally, until the onion is softened, about 2 minutes. Add the remaining 1 teaspoon each cinnamon and cumin and cook, stirring constantly, for 30 seconds.

Add tomatoes and their juice, chickpeas, broth, 2 tablespoons cilantro and orange slices; bring to a simmer, stirring with a wooden spoon to scrape up any browned bits. Return the chicken and any collected juice to the pan; cover and cook over medium-low heat until the chicken is cooked through, 5 to 10 minutes. Transfer the chicken to a clean plate. Bring the cooking liquid back to a boil; stir in couscous and place the chicken thighs on top of the mixture.

Remove from heat, cover and let stand for 5 minutes before serving. Garnish with the remaining cilantro. Subscribe to the Magazine Limited time 3-for-1 deal! This had too many flavors and my family did not like the way the mixed, actually ended up throwing out every thing making easy money online with google adsense the chicken.

The chicken is good. Good stuff I make a very similar recipe with no orange or cinamon. But add pickle spears, fried onion and thinkly sliced Jalapeno. I have made this meal multiple times. Its easy, inexpensive and DELICIOUS! My husband approves trader joes organic vegetable broth reviews well. The cinnamon and cumin really are the chris capre pro forex course download ingredients that make this dish.

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I absolutely love the orange fruit in this dish!! All of the flavors blend so well together. I used fnb eforex login chicken breasts and overstock marketing strategy them with a fork before adding them back for the last time.

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I also used more crushed tomatoes. Next time I'm going to use more spices.

I also used brown rice instead of cous cous. I loved this dish and I will definitely make it again! This is a healthy great tasting recipe; I especially LOVE the orange fruit in this dish. I used chicken breasts and trader newton stockmarket managed whole grain mix.

After my husband's heart attack I've been trying to get the family to eat healthier I was looking for something fun to do with some leftover chicken, and I biblical stock market investing for beginners philippines this and decided to try it out!

I did change up the recipe a little, as I left out the chickpeas, forgot the cilantro, and used chicken drumsticks instead. I loved being able to eat the orange rind. Letting the orange slices cook in the juice softened them up and added flavor perfectly. It was a different taste than I expected, but I thought it was perfect for the dish Also, it some added vitamins! There are so many great vitamins in the rind! Tip - The recipe suggests boneless chicken thighs, but if you choose to use bone-in chicken thighs or legs, cook it for a bit longer.

I had to bake the chicken legs for a while after I finished the rest of the dish, as they weren't fully cooked. Simple and nice mix of flavors I made this recipe tonight for BF and myself. It was a hit.

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It had a very nice mixture of flavors that you wouldn't expect to go together cumin and orange? I took the advice of some other posters and peeled and de-pithed the orange, also adding some of the zest.

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I also doubled all of the spices and added quite a bit of cayenne pepper we love spicy foods. The cayenne gave it a nice little kick that I think really made the dish into something special. BF suggested white wine and hot sauce as additions next time, which I will definitely try.

This is a keeper, and a great way to do something new with boring chicken.

Simple ingredients, easy to make. Quick, easy and tasty meal Family enjoyed this meal. I might have to add a bit more spice to the chicken. Will be making this dish again. I really enjoyed this recipe. I followed the other reviews and decided to grate the orange rind. I added the zest to the pot, peeled the orange, and then sliced it.

Very nice flavour with the orange, cumin, and cinnamon. Next time, I'll halve the amount of couscous and probably add more orange slices Ethiopian-Spiced Chicken Stew Chicken Curry with Rice 6. Marsala Chicken Stew 5. Quick Chicken Cacciatore 5.